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bread bowlの例文

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  • In a bread bowl, dissolve the yeast in the warm water.
  • Serve your stew in a deep dish, crock or bread bowl.
  • You will need a bread bowl and one large or two small baking sheets.
  • Clean and lightly oil the bread bowl.
  • Use of a bread bowl can add considerably to a soup's calorie count.
  • Also in the nouveau eats category : clam chowder in a sourdough bread bowl from Boudin.
  • Foods such as jester chips, bread bowls, turkey legs, and gourmet mushrooms are served.
  • It now sells items including soup, sandwiches, chili and chicken stew served in an edible bread bowl.
  • Next, I plan to try making bread bowls for soups or chilis along with some stuffed sandwiches and filled appetizers.
  • Meals served in bread bowls can be found at some restaurants, such as the dips, using the scooped out bread for dipping.
  • There are old wagons, old dolls, old chests, iron beds, seltzer bottles by the score, wooden bread bowls and porcelain buckets.
  • Locals stopped going and turned their back on most things associated with the Wharf : clam chowder in a sourdough bread bowl, crab stands and cioppino.
  • Calorie counts posted at Au Bon Pain, for example, state that the bread bowl contains 620 calories in addition to those in the soup itself.
  • They were not nearly as confused as I was, wondering if people really thought New Orleanians eat gumbo out of bread bowls and slather crawfish with scallion sauce.
  • Some include the floating Forbes Island restaurant at Pier 39 to stands that serve fresh seafood, most notably Dungeness crab and clam chowder served in a sourdough bread bowl.
  • Bread bowls are little known in the United Kingdom; in 2008 " The Daily Telegraph " reported that a company in Birmingham was making a naan bread version.
  • Kenilworth Bakery and Grill in Lake Ozark and Kenilworth Restaurant in Osage Beach serve soup of the day in a sourdough bread bowl and tempt with delicious sandwiches, salads and pastas.
  • Indeed, the city's northeast waterfront is stunning on crisp mornings before the shops open, before tourists flock to snap photos and eat clam chowder-filled bread bowls.
  • They loved the crab the last time they were in town, but it's not in season now, so they had soup in one of those Boudin bread bowls for lunch.
  • The Austin Skiers gathered for lunch every day at the mid-mountain Casper Restaurant, where you can eat stew in a bread bowl while you look out at a panorama of chairlifts, skiers and . . . snow.
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